Delicious Hot Italian Sandwiches
Hot Italian Sandwiches baked within the oven. Meaty Cheesy Sub Sandwiches, great for feeding an outsized crowd! Layers of pepperoni, salami, ham, giardiniera and mozzarella tucked into a sandwich roll that has been buttered and seasoned. Then just bake until hot, melty and prepared to devour!
Delicious food doesn't need to be complicated. These Hot Italian Sandwiches prove it!
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| Delicious Hot Italian Sandwiches |
Oven Baked Hot Italian Sandwiches
The best thing about these Hot Italian Sandwiches is that you simply can easily make enough to feed an outsized crowd. in order that they are great for family functions, parties or game day food!
I have a romance with sandwiches. For Real. People wont to tell me that I should open up my very own sandwich shop.
INGREDIENTS:
- 6 Hoagie Rolls
- 4 ounces Sliced Salami
- 4 ounces Large, Thinly Sliced Pepperoni
- 9 ounces Sliced Ham
- Thin Sliced Mozzarella, 24 slices
- Giardiniera Mix, optional
- 4 Tablespoons Unsalted Butter - softened
- 1 teaspoon Dry Italian Seasoning
INSTRUCTIONS:
- Preheat oven to 350°
- Mix butter and Italian season. Evenly spread butter on inside of hoagie rolls.
- Layer 2 slices of mozzarella, 2 slices salami, 2 slices pepperoni and 2 slices ham. Top with giardiniera mix and 2 more slices of mozzarella.
- Once sandwiches are assembled, place into a large baking dish. Make sure they are tightly pressed together sideways with the open side facing up.
- Bake for 10 minutes for a hot melty sandwich. (bake longer if you prefer a toasted sandwich)